At First Avenue Commisary Kitchen in Denver, we empower culinary entrepreneurs, caterers, and food businesses with affordable kitchen rental solutions. Our commercial kitchen provides streamlined operations while ensuring compliance with safety regulations. With bilingual management and customizable rental packages, including hourly and monthly options, we cater to your unique needs. Enjoy additional services like storage options, food truck storage, and 24-hour access to our kitchen. Join us in creating delicious experiences!
Access a fully equipped commercial kitchen at competitive rates.
Operate confidently with our fully compliant kitchen facilities and support.
Elevate your culinary business with our kitchen rentals.
We provide an exceptional commercial kitchen rental experience tailored for culinary entrepreneurs and food businesses. Our fully equipped kitchen features state-of-the-art appliances, ample workspace, and a clean, organized environment to help you create your culinary masterpieces. Enjoy the flexibility of customizable rental packages that fit your unique needs, whether you require hourly access or a monthly commitment. With 24-hour access, you can work on your schedule. Elevate your food business with our reliable kitchen rental service designed to empower your culinary ambitions.
Hourly Rates
$25 1-20 hours
$20 20+ hours
Monthly Rental
$500 per month, 4 shifts per month, 7 hours per shift
($17.85 per hour equivalent)
Streamline your operations with our storage solutions.
Maximize your kitchen efficiency with our comprehensive storage solutions at First Avenue Commissary Kitchen. We offer secure and convenient options for storing your ingredients, equipment, and supplies, ensuring you have everything you need at your fingertips. Our storage solutions are designed to accommodate the diverse needs of food entrepreneurs, from small-scale caterers to food truck operators. Benefit from our flexible storage plans that complement our kitchen rental services, allowing you to streamline your operations. Experience peace of mind knowing your items are safe and accessible whenever you need them.
Get expert support with our bilingual management services.
Navigating the culinary world can be challenging, especially for diverse communities. Our bilingual management services at First Avenue Commissary Kitchen bridge the gap, offering assistance in both English and Spanish. We understand the unique challenges faced by culinary entrepreneurs and provide tailored support to help you thrive. From navigating compliance regulations to optimizing your kitchen operations, our experienced team is here to guide you every step of the way. Embrace the opportunity to grow your food business with confidence and clarity, ensuring your culinary vision becomes a reality.